BIOLOGICAL CONTROL OF DISEASES AND PESTS IN THE PRODUCTION OF EDIBLE ORGANIC POTATOES

Mualliflar

  • Kazibayeva Nafosat Shavkatovna ##default.groups.name.author##

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Key words: potato, vegetation period, disease, Wilt disease, Black rot, Ring rot.

Abstrak

Annotation. In this context, biological control of diseases and pests in organic potato production and potato production is one of the important branches of agriculture. In the following years, potato diseases and pests are a serious threat to the crop yield. The reason is that the environmental change in recent years is a favorable environment for diseases and pests.

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Nashr qilingan

2024-09-28

Nashr

Jild 61 Nomeri 2 (2024): JOURNAL OF NEW CENTURY INNOVATIONS|Volume-61|Issue-2

Bo'lim

Статьи

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Kazibayeva Nafosat Shavkatovna. (2024). BIOLOGICAL CONTROL OF DISEASES AND PESTS IN THE PRODUCTION OF EDIBLE ORGANIC POTATOES. Journal of New Century Innovations, 61(2), 130-133. https://modernedu-dv.com/newjournal/article/view/975