DETERMINING THE RESERVES FOR REDUCING THE COST OF LIVESTOCK PRODUCTS AND IMPROVING THE QUICK ANALYSIS METHOD

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  • Menglikulov Bakhtiyor Yusupovich ##default.groups.name.author##

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Key words: livestock farming, livestock products, costs, expenses, analysis, analysis methods.

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Abstract: The article studies methods for determining and express analysis of reserves for reducing the cost of livestock products. A conclusion was formulated and proposals were made to reduce the cost of livestock products and improve the express analysis method.

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  • Menglikulov Bakhtiyor Yusupovich

    Doctor of Science in Economics,
    Professor of Department of Audit
    Tashkent State University of Economics

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2024-08-10

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##issue.vol## 1 ##issue.no## 1 (2024): BARQAROR IQTISODIY OʻSISH ORQALI AHOLI TURMUSH FAROVONLIGINI OSHIRISH MASALALARI

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Статьи

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DETERMINING THE RESERVES FOR REDUCING THE COST OF LIVESTOCK PRODUCTS AND IMPROVING THE QUICK ANALYSIS METHOD. (2024). Modern Education and Development, 1(1), 698-706. https://modernedu-dv.com/index.php/dv/article/view/176